*  Exported from  MasterCook  *

                            Kateys' Casserole

Recipe By     : Katey Kelly-Collins
Serving Size  : 1    Preparation Time :0:00
Categories    : Dinners

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2                boneless skinless chicken breast halves -- cubed
  1 1/2  cups          MINUTE White Rice -- uncooked
  1 1/4  cups          milk
 10      ounces        frozen chopped broccoli, thawed & drained -- OR
 10      ounces        fresh broccoli, chopped -- lightly steamed
  1      can           cream of something soup
  4      ounces        fat free sour cream
  1      package       vegetable soup/dip seasoning mix

MIX all ingredients. SPOON into 12x8-inch baking dish. BAKE at 375 F for 30
minutes or until chicken is cooked through.


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