*  Exported from  MasterCook  *
                 Lisas' Italian Macaroni and Cheese

Recipe By     : Lisa Lepsy original
Serving Size  : 8    Preparation Time :0:45
Categories    : Casseroles                       Cheese

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1      pkg           macaroni -- 8 0z. cooked el dent
  1      can           ready diced tomatoes -- with juice 15 0z.
  2      links         sweet italian sausage -- cooked crumbled drai
    3/4  lb            velveeta cheese -- cubed
  8      slices        your favorite cheese

Combine all except for sliced cheese. Place in 9x13" baking dish. Top with
sliced cheese to cover. Bake @ 350 for 30-45 mnutes till browned lightly and
bubbly.

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