Title: CHEESY HAM BAKE
Categories: Casseroles, Cheese, Main dish, Meats, Vegetables
Yield: 8 servings
3 ea Eggs; Lg, Beaten
2 1/2 c Milk
4 ts Mustard; Prepared
1/4 ts Salt
1/4 ts Dill Weed
1/8 ts Pepper
8 oz Macaroni; Cooked, Drained
1 1/2 c Cheddar; Md, Shredded
1 c Cooked Ham; Cubed
1/4 c Onion; Chopped
1/4 c Pimento; Chopped
Combine the eggs, milk, mustard and seasonings. Add 1 cup of the cheddar
cheese, the ham, onion and pimento and the macaroni, blending well, and
pour into a buttered 2-quart shallow baking dish. Bake in a preheated 350
Degree F. oven for 45 minutes and remove from the heat. Quickly sprinkle
the remaining cheddar cheese on the top and serve hot.
Recipes are from the "Tillamook Cookbook" Put out by the Tillamook Creamery
Association.
