1 lg Onion; chopped
3 tb Margarine
1 cn Chopped chilies (small)
2 c Tomato juice
1 cn Cheddar cheese soup
1 ts Chilli powder
1/4 ts Garlic powder
2 c Chopped chicken breast;
-cooked
12 Tortillas
1 c Cheese; grated
Saute onion in butter. Add chilies, tomato juice, cheddar cheese
soup, chilli powder, and garlic powder. Add chopped chicken. Break
tortillas into about 6 pieces each. Put a layer of tortillas, layer
of chicken mixture, and layer of grated cheese. Repeat until all is
used. Bake at 350 F for about 30 minutes in 2 qt casserole,
covered, and then uncover and add more grated cheese and cook until
cheese is melted.
