MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Crunchy Brunch Egg Casserole
Categories: Breakfast/, Casseroles
     Yield: 6 Servings

     2 c  Seasoned croutons
     4 oz Cheddar cheese; shredded
     4    Eggs; slightly beaten
     2 c  Milk
   1/2 ts Prepared mustard
          Bacon; crisp and crumbled

 In bottom of buttered Pyrex dish, combine croutons and cheese. Mix
 remaining ingredients, except bacon, and pour over crouton/cheese
 mixture. Sprinkle bacon crumbles on top. (May be prepared in advance
 or overnight.) Bake 1 hour at 325 degrees F.

 Posted to MC-Recipe Digest V1 #985
 by "M. Hicks" <[email protected]> on Jan 5, 1998

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