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     Title: Turkey & Spinach Stuffing Funeral Casserole
Categories: Poultry, Greens, Fruits, Cheese, Breads
     Yield: 4 servings

14 1/2 oz Can chicken broth
     3 tb Butter
     3 c  Stuffing mix
     3 c  Diced cooked turkey
     2 c  Fresh baby spinach
   1/2 cup dried cranberries
   3/4 c  Shredded Cheddar cheese

 Set oven @ 350 F/175 C.

 In a large saucepan, bring broth and butter to a boil.
 Remove from heat. Add stuffing mix; stir until
 moistened. Stir in turkey, spinach and cranberries.

 Transfer to a greased 11x7-in. baking dish. Sprinkle
 with cheese. Bake, uncovered, 10-15 minutes or until
 cheese is melted.

 Recipe by Gilda Lester, Millsboro, Delaware

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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