*  Exported from  MasterCook  *

                             Tuna Casserole

Recipe By     : Argo
Serving Size  : 6    Preparation Time :0:00
Categories    : All Newly Typed Not Shared       Seafood

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/3  cup           margarine
  3      Tablespoons   corn starch
    1/2  teaspoon      salt
    1/8  teaspoon      pepper
  3      cups          milk
  1                    onion -- chopped
  2      cans          (7 oz. each) tuna -- drained and flaked
  1      package       (8 oz.) elbow macaroni -- cooked and drained
  1      package       (10 oz.) frozen peas -- thawed
  1      cup           shredded Cheddar cheese

In saucepan melt margarine over medium heat.  Stir in corn starch, salt and
pepper until smooth.  Remove from heat; gradually stir in milk until smooth.
Bring to boil over medium heat, stirring constantly, and boil 1 minute; add
onion.  Place remaining ingredients in greasd 2 quart casserole.  Stir in
corn starch mixture.  Bake in 350 oven 25 minutes or until heated.  Makes 6
servings.

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