*  Exported from  MasterCook  *

                    Ham and Sour Cream Baked Noodles

Recipe By     : Adapted from San Francisco Chronicle
Serving Size  : 4    Preparation Time :0:00
Categories    : Pasta                            Casseroles
               Microwave

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  8      ounces        pasta -- cooked and drained
  1 1/2  cups          nonfat cottage cheese
  1 1/2  cups          nonfat sour cream
  2                    cuos          ham, extra lean -- chopped
    1/2  cup           egg beaters(R) 99% egg substitute
    1/2  teaspoon      salt
    1/2  cup           green bell pepper -- chopped
    1/2  cup           celery -- chopped fine
    1/4  cup           onion -- chopped fine
  1      tablespoon    margarine

Put the cooked pasta into a bowl and toss with the cottage cheese, sour
cream, chopped ham, egg substitute, salt, bell pepper, celery and onion.
Add salt and pepper to taste and margarine.
Spoon into a 3 quart casserole sprayed with cooking spray.  Bake 50 to 60
minutes or until bubbly and set.

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