Recipe By : Aunt Lucille
Serving Size : 6 Preparation Time :1:00
Categories : American Casseroles
Fish Luncheon
Main Dishes Seafood
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Cans tuna in water
1 Small Can mushrooms
1 Can mushroom soup
1 Can evaporated milk -- use soup can
1 Cup celery -- diced
1 Cup onion -- diced
1 Cup chow mein noodles
1. Mix all ingredients and pour into casserole. Cover with crushed
potato chips and slivered almonds. Bake at 250 for 30 minutes.
