*  Exported from  MasterCook  *

                          TATER TOT CASSEROLE

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Casseroles                       Beef

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2       lb           Ground Chuck
  1       ea           Onion, Chopped
 12       oz           Sour Cream
 10 3/4   oz           Cream of Chicken Soup
 10 3/4   oz           Cream of Mushroom Soup
 16       oz           Cheddar Cheese, Shredded
  1       lg           Bag of Tater Tots

 Directions: Brown ground chuck and chopped onion; season with salt and
 pepper. Drain. Layer other ingredients into baking dish. Top with large bag
 of Tater Tots. Bake at 350 degrees for 1 hour or until brown and heated
 through.

        Bob Hogan



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