Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Main dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Ground beef
1/2 c Onions, chopped
1 cn Hot chili with BEANS (15 oz)
1 cn Tomato sauce (15 oz)
1 cn Tomato paste (6 oz)
1 1/2 ts Chili powder
1/2 ts Salt
2 c Corn chips, coarsley crushed
1 c Cheddar cheese, shredded
Crumble ground beef in a 2 quart casserole. Add onions; microwave on high
for 4 to 6 minutes. Stir to break up meat. Drain. Stir in chili with
BEANS, tomato sauce, tomato paste, chili powder and salt. Microwave on high
for 6 to 8 minutes. Sprinkle 1 cup of corn chips in 8x8 inch baking dish.
Spoon meat mixture over chips. Top with remaining corn chips. Sprinkle
with cheese. Microwave on high for 1 to 2 minutes. Serve with lettuce and
salsa. Randy Rigg
