1/2 lb Lean ground beef
2 tb Imitation bacon bits
1 sm Onion; chopped
1 Tomato sauce
1/2 c Water
1/2 ts Chili powder
1/4 ts Salt
1/4 ts Ground black pepper
2/3 c Long-grain rice
1 Whole-kernel corn; drained
1/2 c Bell pepper; chopped
Crumble ground beef evenly over bottom of a 3-1/2 qt slow cooker.
Sprinkle with bacon bits, then onion. In a medium bowl, combine
tomato sauce, water, chili power, salt, and black pepper; pour half
over beef and onion layers. Sprinkle rice evenly over top, then
corn. Top with remaining tomato sauce mixture, then bell pepper.
Cover and cook on LOW about 5 hours or until rice is tender.
