*  Exported from  MasterCook  *

               C CUBED CASSEROLE (CORN, CHEESE, & CHILIS)

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Main Dish                        Vegetarian

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                    22 oz bag frozen corn
  1       lb           Sharp cheddar cheese
  1       cn           (4 oz.) chopped green
                       -chilis
  6                    Cloves garlic

 OPTIONS:

 4 Jalapeno peppers
 2 Cubanelle peppers
 1 onion
 1 splash tabasco

 Chop the corn in small batches in food processor, not
 too much, you want chunks
 mush.
 Shred cheese and mix with corn
 dump can of chilis into mix.
 Options: clean any options, (core and seed peppers,
 remove skin of garlic) chop garlic and peppers finely
 in food processor, slice onion, fry garlic, fresh
 peppers, onion, in a pan w/ a little oil.  saute a few
 minutes and then throw into mix. Mix all and put into
 Corningware.  Bake @350 for 1 hour.



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