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     Title: Creamy Noodle Casserole
Categories: Pasta, Vegetables, Pork, Cheese. dai
     Yield: 8 Servings

    12 oz Bag egg noodles
    16 oz Bag frozen broccoli cuts
     3 c  Fully cooked ham; diced
     1 c  Mozzarella cheese; shredded
     1 c  Parmesan cheese; shredded
   1/3 c  Butter; in cubes
   1/2 c  Half & half cream
   1/4 ts Garlic powder
   1/4 ts Salt
   1/4 ts Pepper

 In a Dutch oven, cook noodles in boiling water for 5 minutes. Add
 broccoli and ham; cook until noodles are tender, 5 to 10 minutes
 longer.

 Drain; return to pan. Stir in the remaining ingredients. Cook and
 stir over low heat until butter is melted and mixture is heated
 through.

 Recipe by Barb Marshall, Pickerington, Ohio

 Recipe FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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