MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Pepperoni Pizza Casserole
Categories: Beef, Vegetables, Pasta, Cheese, Sauces
     Yield: 20 Servings

     2 lb Ground beef
     1 lg Onion; chopped
 3 1/2 c  Spaghetti sauce
    16 oz Rotini or cavatappi; cooked,
          - drained
     4 c  Mozzarella cheese; shredded
     8 oz Sliced pepperoni

 Set oven @ 350 F/175 C.

 In a large skillet, cook beef and onion over medium heat until meat
 is no longer pink; drain. Stir in spaghetti sauce and pasta.

 Transfer to two greased 13x9" baking dishes. Sprinkle with cheese.
 Arrange pepperoni over the top.

 Bake, uncovered, 25 to 30 minutes or until heated through.

 Recipe by Bernice Knutson, Soldier, Iowa
 Recipe by Nancy Scarlett, Graham, North Carolina

 Recipe FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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