Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Casseroles Restaurants
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 c Zucchini -- sliced & steamed
1 c Corn, frozen or canned -- drai
2 c Tomato sauce
1/2 tb Chili powder
1/4 ts Cayenne
1/4 ts Ground cumin
1 t Vinegar
6 Corn tortillas
1 cn Green chiles
1 1/2 c Cheddar cheese -- grated
3/4 c Sour cream
Green onions -- chopped
Recipe by: 1-10 Diner
Microwave zucchini until soft. Preheat oven to 350
degrees. Mix cooked zucchini, corn, tomato sauce,
chili powder, cayenne, cumin, vinegar, fried tortilla
quarters and chiles together. Place in greased
ovenproof baking dish. Top with cheese and bake about
12 minutes or 'til well heated and cheese has melted.
to serve, top with sour cream and sprinkle with green
onions.
Source: 1-10 Diner, San Antonio as reported in the
San Antonio Express News. This recipe is served as a
specialty dish at the I-10 Diner on Broadway.
