10 oz Broccoli; thawed, chopped
1 sm Onion; chopped
4 tb Butter
1/2 c Cheddar cheese; grated
1/2 c Ritz crackers; crushed
1/2 c Cream of Mushroom Soup
1/4 c Mayonnaise
House Seasoning
MMMMM----------------------HOUSE SEASONING---------------------------
1 c Kosher Salt
1/4 c Fresh ground black pepper
1/4 c Garlic powder
MMMMM--------------------------TOPPING-------------------------------
1/2 c Ritz crackers; crushed
1 tb Butter; melted
Set oven @ 350 F/175 C. Steam broccoli until limp, 10 minutes.
Remove from heat; drain. Saute onion in butter and add to broccoli.
Add cheese, crackers, soup and mayo; mix well.
Pour mixture into a casserole dish.
Spinkle topping over casserole and bake for 20 to 25 minutes.
