*  Exported from  MasterCook  *

                       Zucchini-Cheese Casserole

Recipe By     : Mom
Serving Size  : 1    Preparation Time :0:00
Categories    : Casseroles                       Side Dishes
               Vegetables

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4      cups          cubed zucchini
    1/2  cup           chopped onion
  1      clove         garlic -- mashed
  2      tablespoons   butter
  2      tablespoons   flour
  1      teaspoon      salt
    2/3  cup           evaporated milk
    1/2  cup           sour cream
    1/2  cup           shredded Cheddar cheese

Cook zucchini, onion and garlic in butter until crisp-tender, stirring
frequently.  Remove from heat.  Sprinkle with flour and salt and toss well.
Stir in evaporated milk, sour cream and cheese.  Turn into a shallow
1-quart casserole.  Bake at 375F for 20 minutes.

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