*  Exported from  MasterCook  *

                  Creamy Crunchy Chicken and Rice Bake

Recipe By     : Velveeta
Serving Size  : 6    Preparation Time :0:30
Categories    : Leftovers                        Chicken
               Casseroles

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  8      ounces        Processed American cheese -- melted
  1 1/2  cups          rice -- cooked
  2      cups          chicken -- cooked
 10      ounces        peas
  1      can           French Fried Onion Rings

Preheat oven 350
Combine cheese and rice, chicken, peas and half of onions. Pour in 2 quart
casserole dish and bake for 20 minutes. Top with remaining onions
and bake additional 5 minutes.

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