Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Ground Beef
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Lb. ground beef
4 Medium Irish potatoes
2 Medium onions
1/2 Stick butter
1/2 C. water
Make small beef patties and set aside. Peel potatoes and
slice thinly. Peel onions and slice thinly. Melt butter in
frying pan. Place onions in butter and lightly cook, just
until transparent. Remove and place beef patties in butter.
Brown quickly. Do not cook done. Place the potatoes in bottom
of casserole dish with beef patties and onions on top. Pour
water into pan in which onions were cooked and then pour over
potatoes. Bake at 400 degrees for 45 minutes.
