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     Title: Cheeseburger French Fry Casserole
Categories: Five, Beef, Saoups, Potatoes
     Yield: 8 servings

     2 lb 90% lean ground beef
10 3/4 oz Can golden mushroom soup;
          - undiluted
10 3/4 oz Can Cheddar cheese soup;
          - undiluted
    20 oz Bag crinkle-cut french
          - fries

 Set oven @ 350 F/175 C.

 In a large skillet, cook and crumble beef over medium
 heat until no longer pink; drain. Stir in soups. Pour
 into a greased 13x9" baking dish.

 Arrange the french fries on top. Bake, uncovered, until
 the fries are golden brown, 50-55 minutes.

 Recipe by Karen Owen, Rising Sun, Indiana

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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