Recipe By : Betty Crocker, (C) General Mills, Inc. 1998
Serving Size : 6 Preparation Time :0:00
Categories : Casseroles
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Elbow macaroni (7 oz)
2 c Cheddar cheese (8 oz) -- grated
1/2 c Onion (1 md) -- finely chopped
6 oz Can tuna -- drained
10 3/4 oz Can condensed cream of mushroom
- or celery soup
10 3/4 oz Soup can of milk
Heat oven 350 F. Grease 2 qt casserole.
Cook and drain macaroni as directed on package.
Mix macaroni and remaining ingredients in casserole. Bake uncovered
30 to 40 minutes or until hot and bubbly.
Please note, if you should change this recipe it will no longer be an
approved Betty Crocker(R) Recipe.
