MMMMM----- Recipe via Meal-Master (tm) v8.05

     Title: Hamburger Casserole
Categories: Meats, Casseroles
     Yield: 10 Servings

  2    c  Noodles
  1    cn Tomato soup
  1    cn Mushroom soup
  1    c  Celery
  1    c  Water
  1    lb Hamburger
  1       Onion
  1    c  Grated cheese

 Boil noodles in water until done.  Cook celery in 1 cup water. Brown
 hamburger and onions together.  Pour noodles, celery and liquid in
 casserole dish, 2 to 3 quart size. Add mushroom soup, tomato soup and
 grated cheese. Save enough cheese to sprinkle on top. Bake at 350
 degrees for 1 hour.  Serve with green salad and hot biscuits.

 Note: This recipe appeared in the Waycross (Georgia) Journal-Herald
 17th Annual Cookbook, Friday, November 16, 1990 and was submitted by
 Ms. Dorothy Strayer of Patterson, Georgia.

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