Recipe By :
Serving Size : 8 Preparation Time :0:50
Categories : Casseroles Main Dishes
Poultry
Amount Measure Ingredient -- Preparation Method
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8 each chicken breast halves without skin
1 cup herb-seasoned stuffing mix
8 each 4 x 4'" slices Swiss cheese
1/4 cup white wine
1/4 cup melted butter
1 each Cream of Chicken soup
Arrange chicken in a 9 x 13 baking dish; top with cheese slices.
Combine the so up and wine and spoon over chicken breast.
Sprinkle with crushed stuffing mix. Pour butter over crumbs. Bake at
350 degre es for 40 - 45 minutes.
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NOTES : I have served spiced pickled pears with this.
