2 lg Eggs; hard cooked
1 c Crab meat
1 c Medium Cheddar; grated
1 md Green onion; diced
1/2 c Mayonnaise
Catsup or BBQ sauce; to taste
1 ds Celery salt
1 ds Onion salt
1 ds Garlic powder
2 tb Sweet pickle juice
Mix the first 4 ingredients together. In a small bowl, combine the
rest of the ingredients and then add them to the crab mixture.
Spread on hamburger bun halves and broil until bubbly or slightly
brown. Serve hot.
