*  Exported from  MasterCook  *

                            GREEK HAMBURGERS

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Greek                            Beef

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2   lb           Ground beef (lean)
  2       tb           Olive oil
  3                    Garlic cloves (minced)
  3       tb           Red wine (dry Burgundy)
  2       ts           Oregano
  2       tb           Dijon mustard

 salt and pepper to taste toppings such as fried
 onions, lettuce, tomatoes

 Mix the hamburger with the first six ingredients, then
 cook by your favorite method and top with fried
 onions.  Go easy on mayo, etc.  If you really need a
 topping, use Dijon mustard.  Serves 6



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