---------- Recipe via Meal-Master (tm) v8.02

     Title: WHITE CASTLE HAMBURGERS - SLIDERS
Categories: Sandwiches, Beef
     Yield: 10 servings

     2 lb Lean Ground Beef
   1/4 c  Dry Minced Onion
   1/4 c  Hot Water
     3 oz Jar Strained Beef Baby Food
   2/3 c  Clear Beef Broth
     1 pk Hot Dog Buns

 Soak 1/4 cup dry minced onions in 1/4 cup hot water until soft while you
 mix 2 pounds ground beef with 3 ounce jar of strained beef baby food and
 2/3 cup clear beef broth. Keep patties uniform using 1/4 cup meat mixture
 for each patty, flattened to 1/4" and fried quickly in 1 T oil per patty on
 a hot griddle. Make 3 or 4 holes in patties while frying. Cut hot dog buns
 in half. Cut off rounded ends. Fry 1 t onions under each patty as you turn
 to fry 2nd side. Slip each patty into bun with 2 dill pickle chips, mustard
 and catsup.

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