*  Exported from  MasterCook  *

                            BASIC HAMBURGERS

Recipe By     :
Serving Size  : 3    Preparation Time :0:00
Categories    : Meats                            Main dish
               Hamburger

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2   lb           Ground Beef
    1/4   c            Onion -- Finely Chopped, 1
                       sm.
    1/4   c            Water Or Evaporated Milk
  1       t            Salt
  1       t            Worcestershire Sauce
    1/4   ts           Pepper
                       -----VARIATIONS-----
  1       tb           Horseradish
  1       tb           Mustard -- Prepared
  1       tb           Chives -- Snipped
  2       tb           Blue Cheese -- Crumbled, *
  2       tb           Sesame Seed
    1/4   c            Ripe Olives -- Chopped
    1/4   c            Dill Pickle -- Chopped, OR
    1/4   c            Pickle Relish
    1/4   c            Nuts -- Chopped

 *  You should use only enough Blue Cheese to suit your
 own taste.
 ~------------------------------------------------------
 ~----------------- Mix all ingredients (including
 those in the variations that you choose) together.
 Shape mixture into 6 patties, each about 3/4-inch
 thick.  Broil or grill patties 4-inches from the heat,
 turning once, to desired doneness, 10 to 15 minutes.
 Nice served on toasted buns with favorite toppings.



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