MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Rock & Roll Jukebox Burger
Categories: Beef, Cheese, Pork, Chilies, Salad
     Yield: 4 Servings

MMMMM--------------------------BURGERS-------------------------------
 1 1/2 lb Ground chuck; 80/20
     1 ts Salt
   1/2 ts Black pepper
     3 tb Bar-B-Q sauce; more to
          - drizzle on top
     4 sl Cheddar cheese
     8 sl Crisp cooked bacon

MMMMM----------------------------SLAW---------------------------------
     2 c  Cabbage; shredded
     3 tb Mayonnaise
     1 tb White wine vinegar
       pn Sugar
   1/3 c  Crispy jalapenos

 Heat an grill to medium heat. In a bowl, combine the
 beef, salt, pepper, and BBQ sauce, mixing by hand just
 until the ingredients are combined. Shape the beef into
 four patties and place on hot grill.

 Grill burgers for 5-7 minutes per side (this will depend
 on how rare you like your burger). Place cheese on
 during the last 2 minutes of cooking.

 Meanwhile, combine the slaw, mayo, and, vinegar in a
 bowl, stirring to coat. Mix in crispy jalapenos.

 When burgers have finished cooking, and the cheese has
 melted, place the burgers on four buns. Top each with
 two slices of bacon and a drizzle of BBQ sauce. Divide
 the coleslaw between each burger and serve.

 Recipe by Tanya Schroeder

 RECIPE FROM: https://www.foodfanatic.com

 Uncle Dirty Dave's Archives

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