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     Title: Taco Burgers
Categories: Crs, Ground meat
     Yield: 6 Servings

 1 1/2 lb Ground beef
     1 tb Instant minced onion
     1 pk Taco seasoning
     1 c  Corn chips, finely crushed
     1    Egg, beaten
     6 sl Cheddar cheese
          Hamburger buns
          Lettuce leaves
          Tomato slices
          Salsa (optional)

 Combine meat, onion, taco seasoning, corn chips and egg. Make 6
 patties and cook by preferred method. Top each with a slice of cheese
 and let begin to melt. Serve with lettuce, tomato and salsa, if
 desired.

 Taste of Home Ground Beef Collection 1996 Edition
 Shared by Carolyn Shaw 12-95

 From: Carolyn Shaw
 Date: 12-30-95

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