1 1/2 lb Ground beef
1 md Onion, chopped
12 oz Jar of chili sauce
1/2 c Mashed cooked pumpkin
1 ts Salt
1 ts Pepper
1 ts Pumpkin pie spice
1 cn Condensed tomato soup
Combine ground beef and onion and brown lightly, breaking up meat
with a fork. Add remaining ingredients. Cover and let simmer
approximately 20 minutes; uncover and simmer 15 minutes longer until
mixture is thick. Serve on buns. Randy Rigg
