Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Breakfast Breads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 lg Slices french bread, cubed
1 pk (8 ounces) cream cheese, cut
-into cubes
1 lg Granny Smith apple, peeled
-and sliced
6 Eggs
1 c Milk
1 1/2 tb Cinnamon
Powdered sugar
Sliced almonds
Syrup
Place half of bread cubes in a greased 11 x 7 baking
dish. Cover with all of the cream cheese cubes,
distributing evenly. Sprinkle with apple slices. Top
with remaining bread cubes and almonds. Beat together
eggs, milk and cinnamon until well blended. Pour over
bread mixture in dish. Cover and refrigerate
overnight. Bake in pre-heated 375-degree oven about 35
minutes or until set. Sprinkle with powdered sugar.
Serve with syrup.
