Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Breakfast Snacks
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Egg
1/3 c Milk
2 ts Sugar
1/4 ts Cinnamon
1/2 c Flaked coconut
1/3 c Crushed corn flakes
3 tb Butter
4 Slices of white bread
Blend egg, milk, sugar and cinnamon. Mix coconut and
cornflakes. Heat butter in a skillet over medium heat.
Dip bread in egg mixture, then in corn flakes mixture.
Brown in skillet until light golden on both sides,
turning once. Serve with maple syrup.
