*  Exported from  MasterCook  *

                          Breakfast Casserole

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Breakfast:Misc

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  8                    Eggs
  2 1/2  C             Milk
  3      C             Bread Cubes
  1      Tsp           Dry Mustard
  2      Lb            Bulk Sausage Or Cubed Ham
  1      Lb            Cheddar Cheese -- grated
    1/2  Lb            Fresh Mushrooms

Brown sausage in fry pan; drain off fat.  Set aside.  In large bowl, beat
eggs.  Add milk, mustard and bread.  Let stand 5 minutes.  Stir in 3/4 of the
cheese.  Add the cooked/drained sausage.  Mix well.  Pour into 9x13 casserole.
Slice the mushrooms and arrange on top. Sprinkle remaining cheese over top,
bake @ 350 for 45 minutes.  Let cool 10 minutes before serving.



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