*  Exported from  MasterCook  *

                        Blueberry Breakfast Bars

Recipe By     : Betsy Burtis - posted on EAT-L
Serving Size  : 8    Preparation Time :0:00
Categories    : Fruits                           Breakfast Bars

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 3/4  cups          sugar
  1      cup           butter
  4                    eggs
  1      teaspoon      vanilla
  3      cups          flour
  1 1/2  teaspoons     baking powder
 21      ounces        blueberry pie filling
  1 1/4  cups          powdered sugar
  1      tablespoon    margarine -- melted
  2      tablespoons   lemon juice

Cream sugar and butter, add eggs and vanilla.  Beat well.  Add flour and
baking powder.  Stir until blended.  Spread half of the mixture onto an
ungreased 15"x10" pan.  Carefully top with pie filling.  Drop remaining
dough on top by teaspoonfuls.  Bake at 350 for 45 minutes or until
golden brown.  Do not underbake.

Combine powdered sugar, melted margarine and lemon juice and drizzle
over warm bars.






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