*  Exported from  MasterCook  *

                        OVERNIGHT FRENCH TOAST *

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Breakfast

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                    Loaf french bread -- cut into
                       -8 thick slices and placed
                       -in a large flat dish
                       Combine:
  5       ea           Eggs
    3/4   c            Milk
    1/4   ts           Baking powder
  1       tb           Vanilla
                       Pour mixture over bread and
                       -refrigerate over night
                       In the morning, combine:
 20       oz           Frozen whole strawberries
  4       ea           Bananas -- ripe, sliced
  1       c            Sugar
  1       tb           Apple pie spice

 Put fruit mixture in a large greased baking dish and
 top with prepared bread.  Sprinkle with cinnamon
 sugar. Bake in 450  oven for 20 to 25 minutes. To
 serve lift out bread slices and place on plates. Spoon
 fruit on top and serve.  Serves 4-5.

 6/23/93

                  - - - - - - - - - - - - - - - - - -