*  Exported from  MasterCook  *

                       SOURDOUGH BANANA PANCAKES

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : None

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2       c            Unbleached pancake mix
  1                    Egg lightly beaten
  6       tb           Yoghurt
                       Buttermilk, as desired
                       Skim milk, as desired
  1                    Banana, sliced thin

 Mix the above with equal amounts of buttermilk and
 skim milk, with the total amount determined by desired
 thinness or thickness of mix.  (It should not be too
 thin.)  As it is ladled out, in pan or griddle, apply
 thinly [sic] sliced bananas on uncooked side.  Turn
 when need [sic] to brown other side.

 Do not use syrup, only margarine or butter, as the
 somewhat sour taste is desired.

                                     FROM:      Ted
 Taylor Posted By [email protected] (Sam Waring)
 On rec.food.recipes or rec.food.cooking



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