Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Misc Breakfast
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Flour
1 t Salt
4 ts Baking powder
3 tb Sugar
1 Egg
1 1/2 c Milk
1/3 c Oil
1 tb Sour cream
3/4 c Cooked wild rice
Mix flour, salt, baking powder and sugar. Set aside.
Beat eggs; add milk,oil, sour cream and wild rice. Add
to dry ingredients. Batter will be lumpy. Cook on
heated griddle. ALTERNATIVE: Add 1 cup cooked wild
rice to your favorite pancake mix. Makes 12-14
pancakes.
From: '1993 Fresh Produce and More' - Minnesota Grown
Farmer to Consumer Directory from Minnesota Department
of Agriculture
