MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: St. Patrick's Day Boxty
Categories: Potatoes, Dairy, Breads, Pancakes
     Yield: 10 Pancakes

     2 c  Potatoes; cooked, mashed
     2 c  Raw potatoes; shredded,
          - squeezed dry
   1/4 c  A-P flour
     1 lg Egg; beaten
   1/2 c  Milk
   1/2 ts Salt
          Butter and cooking oil

 In a large bowl, mix all ingredients until combined. You'll get a
 stiff but spreadable batter.

 In a large frying pan, on medium high heat, add a little amount of
 butter or oil.

 Drop batter by the spoonfuls (about 1/4 cup for 3" pancakes),
 flattening and spreading/shaping with a spatula as needed.

 Cook for 2 minutes, then flip and cook 2 more minutes, or until
 pancakes are golden brown.

 Best served immediately while still warm.

 Recipe FROM: https://fiestafriday.net

 Uncle Dirty Dave's Archives

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