Recipe By : Joy of Cooking
Serving Size : 1 Preparation Time :0:00
Categories : Breakfast Breads Freezer Meals
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
1 large egg
1 1/2 cups cooked oatmeal
1/2 cup evaporated milk
1/4 cup water
2 tablespoons melted butter
Sift together the flour, baking powder, and salt in a small bowl. Beat
together the egg, cooked oatmeal, evaporated milk, water, and melted butter
in a large bowl. Mix the two mixtures together and cook!
To freeze: After cooking you can freeze individually wrapped pancakes. To
use: Heat in toaster or microwave.
