Title: Microwave Maple Bacon Pancake
Categories: Brunch, Main dish, Mw, Meats, Breads
Yield: 8 Servings
1 1/2 c Bisquick baking mix
1 1/2 c Cheddar cheese; shredded
3/4 c Milk
1/4 c Maple flavored syrup
1 tb Sugar
2 Eggs
12 sl Bacon; cooked crisp, crumble
Grease and flour microwaveable pie plate, 10x1 1/2". Beat baking mix, 1/2
cup of the cheese, the milk, syrup, sugar and eggs with wire whisk or hand
beater until only small lumps remain; pour into pie plate. Place pie plate
on inverted microwaveable dinner plate in microwave oven. Microwave
uncovered on high (100%), rotating pie plate 1/4 turn every 2 minutes,
until most of top no longer appears doughy, 5 1/2 to 7 1/2 minutes.
Sprinkle with remaining cheese and the bacon. Microwave uncovered on
inverted plate just until cheese is melted,1 to 1 1/2 minutes longer. Serve
with maple flavored syrup if desired. Makes 8 servings.
