2 c Starter
1 Egg;beaten
1/2 c Beer
2 tb Oil
2 tb Sugar
1 ts Salt
Flour;as needed
1/2 ts Baking soda
add egg, beer, oil, sugar and salt to starter and mix briefly add flour to
make desired thickness and mix till lump free. just before cooking dissolve
baking soda to 1 Tablespoon water then mix in to batter. cook in hot
skillet about 2 minutes on each side.
