Recipe By : Family Circle 2-18-97
Serving Size : 6 Preparation Time :0:15
Categories : Not Sent
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 tbsp butter or margarine
2 lbs cooking apples, such as Golden Delicious --
peel/core/thin slice
3 tbsp sugar
1 tsp vanilla
1/8 tsp ground cinnamon
1 c milk
2 eggs
2 egg whites
1/4 tsp salt
1 c all-purpose flour
confectioner's sugar
Heat oven to 425. Melt butter in large ovenproof skillet. Add apples,
2 tbsp sugar; cook, stirring, 15-20 minutes, until apples are tender and
liquid has evaporated. Stir in vanilla and cinnamon. Remove from heat.
Beat together milk, eggs, egg whites, remaining 1 tbsp sugar and salt in
bowl. Gradually whisk in flour until well blended and smooth. Pour
batter over hot apples.
Bake in 450 degree oven 20 minutes. Reduce heat to 350 degrees; bake
10-15 minutes, until puffed and browned. Sprinkle with sugar. Cut in
wedges.
