MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Festive Scrambled Eggs
Categories: Eggs, Dairy, Vegetables, Herbs
Yield: 6 Servings
12 lg Eggs
1 1/2 c Milk; divided
1 ts Salt
1/4 ts Pepper
2 tb Pimientos; diced
2 tb Fresh parsley; minced
2 tb A-P flour
1/4 c Butter; in cubes
In a large bowl, beat eggs and 1 cup milk. Add the salt, pepper,
pimientos, and parsley. In a small bowl, combine flour and
remaining 1/2 cup milk until smooth; stir into egg mixture. In a
large cast-iron or other heavy skillet, melt butter over medium
heat. Add egg mixture. Cook and stir over medium heat until the
eggs are completely set.
Recipe FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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