1/2 7-up dough recipe
1 1/2 c Pineapple preserves
1 c Flaked coconut
Pre-heat oven 375 . Press dough into greased 9x13" cake pan. Spread
preserves evenly over dough. Sprinkle coconut on top. Cover; let rise in
warm place until double, about 30 minutes. Bake at 375 for 25-30 minutes.
If coconut gets too brown, cover loosely with foil last 5-10 minutes of
baking. Cool 10 minutes in pan, then remove from pan. Serve warm or cold.