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     Title: Fabulous Fruit Porridge
Categories: Breakfast, Cereals
     Yield: 4 Servings

     1 lb Dried fruit
     1 c  Oatmeal
     2 c  Apple juice

 Cover 1 lb dried fruit with cold water and let stand overnight. Use
 any kind of fried fruit--apples, pears, prunes, raisins, figs, even
 papaya, banana, or pineapple. In the morning, add drained fruit to 1
 cup oatmeal and 2 cups apple juice. Cook for 10 minutes.

 Recipe by Robert Rodale

 Recipe FROM: Prevention Magazine, 1981

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