*  Exported from  MasterCook  *

                       Banana Bread French Toast

Serving Size  : 12   Preparation Time :0:00
Categories    : Breakfast                        French Toast
               Hand Made

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       -----BREAD-----
  1      package       Banana quick bread mix
  3      tablespoons   Oil
  1      cup           Water
  1                    Egg
    1/2  cup           Mashed banana

                       -----EGG MIXTURE-----
  3                    Eggs
  1      teaspoon      Vanilla
    1/2  cup           Milk

 Heat oven to 375 .   Grease and flour bottom of 9" loaf pan.
In large bowl, combine all bread ingredients.  Stir 50-75 strokes; just
until dry particles are moistened.  Pour into prepared pan. Bake 40-50
minutes or until tested done.    Cool in pan 15 minutes; remover from pan;

cool completely. Cut bread into 12 slices. Heat skillet to 375 .  Grease
lightly with margarine. In pie pan, combine eggs, milk and vanilla; beat
well. Dip bread slices in egg mixture, turning to coat both sides well.
Cook in skillet 2-3 minutes on each side or until golden brown. Serve with
syrup.

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