MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Dried Bloody Scabs
Categories: Five, Appetisers, Fruits
Yield: 20 Servings
6 oz Pkg dried Craisins
Flatten cranberries between fingers and spread them onto a sheet of
waxed paper to dry until they start to curl slightly, about 1 hour.
Put cranberries into a bowl labeled 'Dried Bloody Scabs' and watch
the kids scoop them up by the handful!
Recipe by Deborah McCarthy
Recipe FROM:
http://allrecipes.com
Uncle Dirty Dave's Archives
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