MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Dried Bloody Scabs
Categories: Five, Appetisers, Fruits
     Yield: 20 Servings

     6 oz Pkg dried Craisins

 Flatten cranberries between fingers and spread them onto a sheet of
 waxed paper to dry until they start to curl slightly, about 1 hour.

 Put cranberries into a bowl labeled 'Dried Bloody Scabs' and watch
 the kids scoop them up by the handful!

 Recipe by Deborah McCarthy

 Recipe FROM: http://allrecipes.com

 Uncle Dirty Dave's Archives

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