MMMMM----   Recipe via Meal-Master (tm) v8.06

     Title: Chips Ahoy! Cheesecake Spider Bites
Categories: Cookies, Cheese, Chocolate, Candy
     Yield: 24 Servings

     24    Chips Ahoy cookies
      8 oz Cream cheese; softened
    1/4 c  Brown sugar; packed
      4 oz Semi-sweet baking chocolate;
           - melted
      2 oz White candy coating wafers;
           - melted
     72 sm Candy spiders (2 tb)

 Place cookies in single layer on parchment-covered baking sheet.

 Mix cream cheese and sugar until blended; spread evenly onto tops
 of cookies, adding about 2 ts cream cheese mixture to each cookie.

 Cover each topped cookie with a layer of melted chocolate.

 Drizzle melted candy coating into spiral design on top of each
 cookie.

 Start at center of each cookie to pull toothpick through lines to
 outside edge of cookie to resemble a spider's web.

 Top with candy spiders.

 Refrigerate 10 minutes or until chocolate is firm.

 Recipe FROM: https://schnucks.com

 Uncle Dirty Dave's Archives

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