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     Title: Halloween Punch
Categories: Beverages, Non-alcohol
     Yield: 1 recipe

     4 c  Apple cider
 1 1/2 c  Orange juice
     1 c  Pineapple juice
     2 tb Sugar
     4 c  Ginger ale
          Ice cubes

 1. Stir together the apple cider, orange juice, pineapple juice and
 sugar in a punch bowl.

 2. Pour in the ginger ale.  Add ice cubes.

 Makes 10-1/2 cups.

 Data per 1/2-cup serving:  59 calories, 0g protein, 0g fat, 15g
 carbohydrates, 6mg sodium, 0g saturated fat, 0g monounsaturated fat,
 0g polyunsaturated fat, 0mg cholesterol.

 From "The Penny Whistle Halloween Book" by Meredith Brokaw and Annie
 Gilbar.  Printed in the October 25, 1995, issue of The Seattle Times.
 APB

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